Eating out at a restaurant is also part of being on holiday. Whether you want to just enjoy a light snack, have a meal out with your children or go the whole way and enjoy a gourmet menu, the chefs in our local restaurants will be delighted to welcome you. What will you have for dinner this evening?
Housed in an old traditional Auvergne barn, Adam Pasquier concocts a simple cuisine using local, seasonal produce.
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The Beauséjour restaurant opens its doors to you and offers mainly regional and seasonal products... Vegetarian and vegan menus on request. RESERVATION REQUIRED
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Located at the foot of the pistes and on the GR 400. Traditional stone inn, rustic setting with fireplace and large terrace. Traditional cuisine and Auvergne specialities: truffade, chou farçi, pounti...
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le Pailherolais is a traditional brewery from Auvergne.
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New owner for the emblematic Refuge du Plomb (cable car top station) High-altitude cafeteria with panoramic views, self-service offering dishes prepared with local produce and its terrace bar.
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Pizz'A paco is now open every Tuesday from 5pm on the Place du Carlades.
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The Pool House snack bar welcomes you poolside and parkside all summer long. Ice creams, sweet crepes, smoothies, sandwiches, paninis, hot dogs, French fries. Drinks and snacks to eat in or take away. Covered terrace
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Restaurant Bar Ambiance Pub Brasserie - Bistro cuisine from here and abroad
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Traditional home cooking and regional dishes, prime rib on the menu (lunchtime only) or à la carte. Cosy dining room with "cantou" and country-style tables. In summer, enjoy a shaded terrace overlooking the Château de Pesteils.
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4.1° |  |
30.6km/h |
| 13/02 |
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2.2° | |
4.9km/h |
| 14/02 | |
-1.8° | |
16.6km/h | |
| 15/02 |
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-3.0° | |
3.1km/h |
| 16/02 |
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3.5° | |
22.3km/h |
Vic-sur-Cère
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