
Festival Deman & Passat Deman
On 29 and 30 May 2026, head to Vic-sur-Cère for the latest edition of the “Deman & Passat” festival! This year’s theme is: “Clothes, gear & bags – long live reuse!”.
par Agathe
le 20 May 2026

On 29 and 30 May 2026, head to Vic-sur-Cère for the latest edition of the “Deman & Passat” festival! This year’s theme is: “Clothes, gear & bags – long live reuse!”.
par Agathe
le 20 May 2026

“A Village, A Story” is a weekend of unique village tours.
par Agathe
le 20 April 2026

From a storytelling walk to an exhibition and a visit to a mill, discover the full program offered by our guides!
par Agathe
le 25 July 2025

Don’t miss the new edition of your essential guide to discovering the Carladès: everything you need to know for an unforgettable stay!
par Agathe
le 19 May 2025

The volcano lines are back to help you get around this summer!
par Agathe
le 15 May 2025

Pailherols is the very last village on the plateau before reaching a vast expanse of pastureland. It is famous for its Cheese Festival and its family run hotel-restaurant.
par Agathe
le 28 September 2020

Cantal is full of spectacular and easily accessible waterfalls. Hiking enthusiasts will find other sites as they explore footpaths that are more off the beaten track. We interviewed Christian Gregoir, a local walking guide, to find out his favourite places to cool off in the area.
par Agathe
le 28 September 2020

How was the Auvergne volcano formed? Is the Puy Griou a dome? What is a basalt rock table? You’ll find answers to all these questions and more by joining volcanologist, Frédéric Lécuyer, on a field visit with Carladès Tourist Information Office.
par Agathe
le 28 September 2020

Do you fancy a taste of a special spring water with a high iron content? Come along to the mineral water spring in Vic-sur-Cère, and have a taste or fill up a bottle. The spring’s reputation in the 19th century was such that the town became an extremely lively and popular destination for curists. Indeed, […]
par Agathe
le 28 September 2020

From the famous Cantal cheese to a delicious potato and cheese dish called truffade or a piece of Salers beef, there are endless opportunities to enjoy a tasty meal here in Cantal. Eric Bouyssou, chef and member of the Toques d’Auvergne club, has all of these specialities on the menu of his restaurant in Vic-sur-Cère.
par Catherine Levesque
le 24 January 2020

Perhaps you’re keen on Cantal’s local specialities. Well, the village shop in Polminhac run by Orianne and Sarah, both bubbly characters, “Le Garde-Manger”, gives “Made in Cantal” pride of place. They enthusiastically seek out and work with small local producers. For visitors and locals alike, their shop is a great address for gourmet delights.
par Agathe
le 02 January 2020

Cantal is a superb spot for trail running and according to runner Marc Barthélémy, the area offers an infinite number of possibilities. This young hotel and restaurant owner from the village of Saint Jacques des Blats has first hand knowledge, having competed in both the UTPMA and the Pastourelle, two emblematic trails organized in Auvergne.
par Agathe
le 02 January 2020
| Du jour |
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15.1° | ![]() |
7.7km/h |
| 12/08 |
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15.5° | ![]() |
8.1km/h |
| 13/08 |
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19.4° | ![]() |
6.6km/h |
| 14/08 |
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20.6° | ![]() |
7.2km/h |
| 15/08 | ![]() |
19.6° | ![]() |
2.6km/h |